Brandini Farms, is located in a small village in La Morra called Brandini, on top of a hill overlooking a wonderful view.
Vines are exclusively local and from them important wines are obtained: Dolcetto D’Alba, Barbera D’Alba, Langhe Rosso, Langhe Nebbiolo, Barolo and Barolo Reserve.
The project of excellence for quality and authenticity of the wines produced starts from the vineyard (about 8 hectares) which is personally taken care of by Carlo: trimming, pruning some bunches of grapes, harvest at complete ripening and low environmental impact treatments.
The production cellar, about 700 m², is furnished with modern equipment. The method is technologically modern, yet traditional, and transformation processes are carried out naturally.
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